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The Art of Making Great Pastries
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The Art of Making Great Pastries.iso
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GR-P.MOV
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Apple QuickTime movie
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1995-08-28
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2.6 MB
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172x129
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30fps
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9 seconds
Transcription:
Cut off both ends of the grapefruit. Using a chef's knife, cut away the rind and bitter white pith, then cut out the segments.